WORLD'S MOST EXPENSIVE DINNER
THE LONGEST LIST OF THE LONGEST
STUFF AT THE LONGEST DOMAIN NAME AT LONG LAST
What was the most expensive dinner in the world?
Titled 'Epicurean Masters of the
World' and billed as the world's most expensive meal, the Dome Restaurant in
Bankok, Thailand flew in six of the world's best chef to cook an amazing and
expensive 11 course meal.
Fifteen people who reserved seats joined 25 invited guests on February 10,
2007 to chow down on:
Course 1: Crème brûlée of foie
gras with Tonga beans
1990 Louis Roederer Cristal
Tartar of Kobe beef with Imperial Beluga caviar and
1995 Krug Clos du Mesnil
Mousseline of pattes rouges crayfish with morel
2000 Corton-Charlemagne, Domaine Jean François
Tarte Fine with scallops and black truffle
1996 Le Montrachet, Domaine de la Romanée-Conti
Lobster Osso Buczco
1985 Romanée-Conti, Domaine de la Romanée-Conti
Ravioli with guinea fowl and burrata cheese, veal
1961 Château Palmer
Saddle of lamb "Léonel"
1959 Château Mouton Rothschild
Sorbet "Dom Pérignon"
Supreme of pigeon en croute with cèpes mushroom
sauce and cipollotti
1961 Château Haut-Brion
Veal cheeks with Périgord truffles
1955 Château Latour
Imperial gingerbread pyramid with caramel and
salted butter ice-cream
1967 Château d'Yquem
Bill for the world's most expensive dinner:
one million Thai baht or just under $30,000.00 USD, tip optional.
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